Maddy’s Baking Recipes

Ingrients & Directions -FROM CHEF FREDDY’S- -FOR THE CAKE- 2 1/2 c Flour [sifted] 1 c Sugar 3 Eggs 1 c Molasses [light] 3/4 c Water [hot] 1 ts Baking soda 1 1/2 ts Ginger [ground] 1/2 ts Nutmeg 1/4 ts Salt 1 c Butter FOR THE TOPPING 1/2 c Sugar 2 tb Corn starch […]

Ingrients & Directions 1 lb Ground beef, lean 1 ea Large onion — chopped 1 ea Mock tomato soup — SEE RECIPE * 1 1/2 c Water Salt 3/4 ts Black pepper 1 tb Chili powder 12 oz Frozen kernel corn 1/2 c Green pepper — chopped CORN BREAD TOPPING 3/4 c Cornmeal 1 tb […]

Ingrients & Directions 2 c Milk 1/2 c Warm water; (105F. to 115F.) 1/2 c Packed golden brown sugar 2 Envelopes dry yeast 1/2 c Plus 1 tablespoon -unsulfured; (light) -molasses 1/2 c Vegetable oil 2 ts Grated orange peel 1 1/2 ts Salt 2 1/2 c Rye flour* 1/2 c Old-fashioned oats 1 ts […]

Ingrients & Directions 1/2 c Cracked wheat 1 1/2 c Boiling water 1 pk Dry yeast 1/3 c Warm water 1/4 c Shortening 1 1/2 ts Salt 2 tb Molasses 2 tb Honey 1 c Warm water 1 c Wholewheat flour 4 c All-purpose flour Cook cracked wheat in the boiling water for 10 minutes, […]

Ingrients & Directions 1 1/2 LB 1 1/4 c Water 1/3 c Instant potato flakes 1 1/3 tb Canola oil 3 c Bread flour 1 1/2 tb Honey 1 1/2 tb Milk powder 1 ts Salt 1 1/2 ts Active dry yeast 1/3 c Cornmeal 2 LB 1 1/2 c Water 1/2 c Instant potato […]

Ingrients & Directions 1 1/2 c Flour 2 ts Baking powder 1/2 ts Salt 3/4 c Butter or margarine 1 1/2 c Sugar 3 Eggs 3/4 c Milk 2 tb Lemon juice 1 Lemon’s rind, grated 3/4 c Blanched almonds, chopped TOPPING: 1/4 c Sugar Juice of one large lemon Bread: Preheat oven to 350 […]

Ingrients & Directions 1 c White sugar 1 c Brown sugar (dark) 1 1/4 ts Salt 3 ts Baking soda 1 ts Cinnamon 1 ts Nutmeg 1/2 ts Ground cloves 2 tb Molasses (dark) 1 c Salad oil (vegetable) 4 Eggs 2/3 c Water 2 c Pumpkin (freshly cooked : -or canned) 3 1/2 c […]

Ingrients & Directions 3 c All-Purpose Flour 2 ts Double-Acting Baking Powder 1 ts Baking Soda 1 ts Salt 2 tb Sugar 2 Garlic Cloves, minced 1 ts Crumbled Dried Rosemary 1 ts Freshly Ground Black Pepper 1/2 c Sundried Tomatoes*, drained -and chopped 2 lg Eggs 1 1/2 c Milk 3 tb Vegetable Shortening, […]

Ingrients & Directions 3 1/2 c Milk 2 1/2 c Cornmeal mix 2 Eggs — separated Heat oven to 325. Grease 1 1/2 qt. casserole. Scald 2 1/2 cups of the milk in small saucepan. Gradually add cornmeal mix, stirring constantly. Continue cooking and stirring until mixture looks like thick mush. Stire in egg yolks, […]

Ingrients & Directions 3/4 c Milk 1 ts Salt 1 ea Fresh cake yeast 1 ea Egg 1/4 c Sugar 3 1/2 c Flour 3 tb Shortening 1/4 c Lukewarm water Scald milk and pour over sugar, shortening, & salt. Let it cool to lukewarm while softening yeast in a small bowl with the warm […]