Polenta Bread With Rosemary And Garlic
Ingrients & Directions -1 LB LOAF:; (1 1/2 LB LOAF- 1 ts Active Dry Yeast; (1 1/2 T) 2 c Bread Flour; (3 C) 1/4 c Yellow Cornmeal; (1/3 C) 1 ts Dried Rosemary; (1 1/2 T) 1 Garlic Clove; Chopped, (1 -1/2) 1/2 ts Salt; (3/4 T) 3/4 c Water; Plus 2 tb Water; […]
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